Cody Smith, who reports for The Disney Pincast and The Vinylmation Station, visited the Walt Disney World Resort this weekend and has a few newsworthy pictures to share with us:
The water seems to be staining Everest…
WDWNT Reporter Banks Lee made a short trip over to the Walt Disney World Resort yesterday to check out the final Taste of Africa street party at Animal Kingdom and check progress on some projects over at Epcot:
It was the final party in the initial test run
Like a fine wine that improves with age, the Epcot International Food & Wine Festival celebrates 15 years Oct. 1-Nov. 14 with an unrivaled global tasting experience.
Where on the planet can foodies sample the cuisine, culture and entertainment of more than two dozen countries during a 1.3-mile stroll around a picturesque 40-acre lagoon? Only at Walt Disney World Resort, where more than 25 international marketplaces around the World Showcase promenade at Epcot invite guests to taste tapas-sized portions and sip wines, beers and spirits from six continents.
This year, Disney and celebrity chefs are teaming with winemakers and brew masters from around the world to commemorate 15 years of Delicious Discoveries. During the six-week festival, guests will discover:
New Sips, Fresh Bites
Whether sampling steamed mussels with roasted garlic cream at the new Belgium marketplace or sipping the trendiest wines from South Africa and Chile, festival guests can make a day of grazing their way around the World Showcase promenade. Tapas-sized portions of regional specialties run
$3-to-$8 each, and recommended wines and beers make perfect pairings at each marketplace. To make grazing simpler and more fun, guests can purchase a festival-themed mini-Disney Gift Card that can be loaded and reloaded at several park locations. The card comes attached to a band that can be worn conveniently on the wrist and used for purchases at park marketplaces, restaurants and shops.
Live regional entertainment includes music, acrobatics and improv performances along the promenade. Evening Eat to the Beat! concerts at America Gardens Theatre feature acts from many musical genres. Appearing for the first time on the Eat to the Beat! stage are: Sugar Ray, Air Supply, Howard Jones, 38 Special, Roger Hodgson (formerly of Supertramp,) Hanson and Rick Springfield. Kicking off the festival Oct. 1-3 is fan-favorite Taylor Dayne, and wrapping the event Nov. 12-14 is crowd-pleaser Big Bad Voodoo Daddy.
Each fall, the festival attracts a diverse audience of more than 1 million guests ranging from wine connoisseurs and epicures to novices wishing to boost their culinary IQs. Special culinary programs showcase a lineup of renowned winemakers, guest chefs and speakers participating in elegant dinners, luncheons, seminars and wine schools.
Festival highlights include:
Festival guests can enjoy fresh Epcot experiences including the latest Future World high-tech fun at Innoventions. They also can go “under the sea” at The Seas with Nemo & Friends, “up in the air” at Soarin’ in The Land pavilion or “out of this world” at Mission: SPACE. In World Showcase, new and updated restaurants welcome guests at the Italy, Japan, Mexico and China pavilions.
Included with Epcot Admission
Authentic Taste seminars and Authors Without Borders programs with special book signings at the Festival Center, Eat to the Beat! concerts, cultural adventures, Marketplace Discovery Passport and all attractions and park entertainment are included with regular Epcot admission.
Special Programming by Reservation
The Party for the Senses grand tasting events and other special wine and culinary programs require reservations and separate event admission. Guests can call 407/WDW-FEST (939-3378) for information and to make reservations for special events and programs. Festival details should be available at www.disneyworld.com/foodandwine by mid-July.
From a sparkling ice castle and symphony of dazzling lights … to legendary international customs and wondrous displays … to magical entertainment and musical delights, Walt Disney World Resort unwraps an enchanting celebration of the holiday season in 2010.
Electrifying fireworks, charming parades and all the sounds of the season help transform the 40-square-mile resort into a winter wonderland where holiday fun begins as early as Nov. 8. Guests who believe “there’s no place like home for the holidays” can enjoy the merriment at Disney and still curl up in a cozy place at home for Christmas … while other guests can spend the holidays at Mickey’s place, since many seasonal happenings continue through Jan. 3, 2011.
Disney’s stocking full of cheer includes:
Magic Kingdom
Mickey’s Very Merry Christmas Party – On 19 magical nights between Nov. 8 and
Dec. 19, holiday revelers can sip cocoa, catch a “snowflake” on a fingertip and catch the spirit of the season through enchanting entertainment that includes live shows, fireworks, carolers and special character meet and greets.
Mickey’s Very Merry Christmas Party, which kicks off at 7 p.m. on select evenings (after regular Magic Kingdom closing), is pure, time-honored Disney magic:
Dancing gingerbread, marching soldiers and Santa’s sleigh parade down Main Street, U.S.A. to seasonal melodies during the twice-nightly “Mickey’s Once Upon A Christmastime Parade” … Cinderella Castle is draped radiantly with 200,000 glistening white lights … and “Holiday Wishes, Celebrate the Spirit of the Season” fireworks lights the night sky during a pyrotechnics show orchestrated to holiday melodies.
The night wouldn’t be complete without the forecasted flurry of snowflakes along Main Street, U.S.A. and a warming cup of cocoa in hand. Party-goers also enjoy complimentary cookies and apple slices and enjoy unlimited admission to favorite attractions.
This after-hours family-friendly outing takes place Nov. 8, 11, 12, 16, 18, 19, 28, 30 and Dec. 2, 3, 5, 7, 9, 10, 12, 14, 16, 17 and 19. The evening kicks off at 7 p.m. and continues until midnight. Day-of-party ticket pricing is $59.95 ($53.95 for ages 3-9). Advance tickets are available with $6 savings for most dates. Guests can visit Disneyworld.com/christmasparty or call 407/W-DISNEY.
Castle Dream Lights – When daylight has passed during the holiday season, Magic Kingdom guests can behold a breathtaking transformation during the Castle Dream Lights ceremony. Each evening Nov. 8, 2010, through Jan. 3, 2011, Cinderella and favorite characters decked out in holiday garb take to the stage and magically transform Cinderella Castle into an ice palace aglow with 200,000 white lights – a perfect centerpiece to a park all decked out with wreaths, bows, garland and towering Christmas trees.
Disney’s Hollywood Studios
Spectacle of Dancing Lights – Millions of brilliant bulbs blanket the backlot with dancing lights and animated displays synchronized to high-energy holiday tunes at Disney’s Hollywood Studios Nov. 8, 2010, through Jan. 3, 2011.
Colorful wreaths, twirling carousels, flying angels and Santa and his reindeer bedazzle park-goers amid swirling snow flurries during The Osborne Family Spectacle of Dancing Lights, a megawatt, multi-colored spectacle that Show Director John Phelan calls “the ultimate Americana Holiday lights display.”
“Imagine it,” Phelan said. “One private citizen (Jennings Osborne), overwhelmed by the spirit of the season, created his own ‘Holiday Wonderland,’ complete with a giant rotating globe with ‘Peace on Earth’ above it and a massive canopy of red lights that people could walk under. He said he wanted the people to feel like they were inside the lights, looking out. Only in America!”
In fact, originally it was only in Little Rock, at the home of Arkansas businessman Jennings Osborne. The rich tradition began some 20 years ago when he strung 1,000 lights as a Christmas gift to his daughter. After the exhibit grew larger and brighter – into millions of lights – it was transported to Walt Disney World Resort in 1995, where the light display now delights guests from all over the world each year.
Epcot
Holidays Around the World – Throughout World Showcase, storytellers share customs and lore from their heritage from Nov. 26-Dec. 30. Strolling around the promenade during the Holidays Around the World celebration may put you face-to-face with the good-hearted witch La Befana, known in Italy for filling children’s shoes with treats, or the jolly gift-bearer Father Christmas in the United Kingdom. There are meet and greets with Santa and Mrs. Claus in The American Adventure, plus other legendary icons who share messages of goodwill. The celebrations of Kwanzaa and Hanukkah are showcased as well.
The evening is capped by the visual splendor of “IllumiNations: Reflections of Earth,” the mesmerizing Epcot spectacular featuring fireworks, laser and water – all spruced up for the season with a spirited holiday finale.
Candlelight Processional – The poignant story of Christmas unfolds during this renowned event featuring celebrity narrators, a mass choir and 50-piece live orchestra at America Gardens Theatre. On Nov. 26, Isabella Rossellini is scheduled to lead off the star-studded celebrity lineup that later in the season is scheduled to include Whoopi Goldberg and Jodi Benson among others (lineup of narrators is subject to change without notice). To ensure a seat for this joyous favorite, Candlelight Dinner packages are available with dinner at select Epcot restaurants, a special spot for fireworks viewing and guaranteed seating for the heartfelt Candlelight Processional. For bookings call 407/WDW-DINE.
Disney’s Animal Kingdom
Mickey’s Jingle Jungle Parade – The wild side of Animal Kingdom blends with a playful spirit of the holidays during “Mickey’s Jingle Jungle Parade.” Mickey and pals present seasonal melodies with a world beat twist during a whimsical cavalcade throughout the park. The high-energy afternoon parade runs daily from Nov. 26, 2010, through Jan. 3, 2011.
Santa Goofy’s Holiday Village is adorned with festive décor and perfectly trimmed Christmas trees and crooning carolers. And Santa Goofy and spirited friends greet guests for photo opportunities.
Downtown Disney
Festival of the Seasons – Santa Claus is coming to town – to Downtown Disney, that is – and he’ll be meeting kids, listening to wishes and posing for pictures daily from Nov. 19 through Dec. 24 at Santa’s Chalet.
Santa is at the center of Festival of the Seasons, during which school choirs and bands often perform at the dock stage to help ring in the season … and shoppers can enjoy holiday gift buying every day.
With dozens of shops from boutiques to gigantic toy stores, there is something for every style and budget. Tren-D has hip fashions and accessories, D Street offers all the latest Vinylmations, the World of Disney store showcases character, princess and pirate merchandise, and lots more. And you could fill Santa’s sleigh with all the games and goodies at Once Upon a Toy. There’s also Ghirardelli chocolates, Basin (soaps and bath products), LEGO Imagination Center and much more.
WDWNT Reporter Brandon Struve made a trip over to Epcot last night to see what’s new and exciting around the park, and luckily for us, he took a few photos to share with us:
I see you….
From the Disney Parks Blog:
The new restaurant at the Italy Pavilion at Epcot, Via Napoli, will begin taking reservations Aug. 6 for Sept. 10, the official opening day. A “Grand Opening” celebration will be Aug. 5, but the restaurant will be in a “soft opening” walk-in phase with no reservations between then and Sept. 10.
More answers to reader questions from the last blog post:
- The restaurant is table service only, no quick service.
- Disney Dining Plan is accepted (one point per person per meal).
- The hottest menu item is the wood-fired pizza, and it comes in three sizes: individual; large with eight slices; and a “mezzo metro,” or half meter, that is 12 slices.
- There is one menu for both lunch and dinner. Average check is around $23.
- There are several vegetarian options, including the pizza Margherita, fusilli pasta in a Southern Italian-style pesto, salads, minnestrone and more.
From the Disney Parks Blog:
Perhaps you heard, there’s a new exhibit in the Japan Pavilion at Epcot and today we’re taking a quick peek inside on The Disney Parks Blog. It’s called Spirit Beasts: From Ancient Stories to Anime Stars and as you can see from the image above, it features some pretty mysterious creatures from traditional Japanese myths and artwork. Those creatures and their stories inspired some of the most popular modern-day characters of Japan’s manga comics and anime.
And that’s what the exhibit is all about — showing the connection between the historic and the contemporary. When I popped in this week, I immediately recognized some of the Japanese characters from video games and TV shows that my children still enjoy. I think you’ll spot them too.
You’ve got plenty of time to see it. Project Manager and Show Producer Wyatt Winter expects the exhibit to be on display for several years. Just walk to the back of the Pavilion and hang a left.
From the Disney Parks Blog:
Pastas, wood-fired pizzas, scoops of sweet gelato – here’s a first look at the menu for the new Via Napoli Ristorante e Pizzeria at the Epcot Italy Pavilion. Opening next month the 300-seat restaurant expands dining choices (our favorite Tutto Italia stays). Created by the Patina Restaurant Group’s CEO Nick Valenti, the menu is based on his travels in Southern Italy and his time developing and overseeing the successful Naples 45 Ristorante e Pizzeria in New York. Valenti spent time in Naples studying the art of dough, crust, sauce and oven temperatures at the famous pizzerias Da Michele and Trianon. A feature at Via Napoli is its wood-burning ovens, cleverly named after the three active volcanoes in Italy – Mount Etna, Mount Vesuvius and Stromboli.
Appetizers: Sicilian eggplant with olives and raisins; salad of lettuce, fagiolini (string beans), fennel and tomatoes; arancini (fried saffron risotto balls) with meat ragù, mozzarella and pomodoro sauce; corn-crusted fried calamari; and minestrone with basil pesto. Or share a plate of arancini, mozzarella, calamari, portobella mushrooms, asparagus, zucchini and carciofi (artichokes).
Main course salads: Manzo (filet of beef) with greens, red onion, gorgonzola, apple and cucumber with a red wine-mustard vinaigrette; chopped salad with lemon chicken, greens, cantaloupe, cucumber, red pepper, green beans, onions, almonds and pasta crisps with honey-citrus vinaigrette; calamari with arugula, carrots and fennel with orange vinaigrette.
Pastas: candele (long, tube-shaped pasta) with sausage ragù; linguine with seafood; malfadine (ribbon pasta) with guanciale (unsmoked Italian bacon) and pomodoro sauce; lasagna verde.
Piatti alla Parmigiana: (dishes topped with Parmesan and mozzarella gratinée): veal, chicken and eggplant.
Wood-fired pizzas: made with caputo flour imported from Southern Italy, San Marzano tomatoes, handmade mozzarella and water from a local spring just like in Italy’s Campania region – 10-inch, 20-inch or 1/2 meter to share: a dozen choices, from a simple pizza Margherita with tomato, mozzarella and basil to carciofi with artichoke, potato, pecorino cheese, prosciutto and cantaloupe.
Sweets: tiramisù, zeppole di ricotta (ricotta cheese-fried dough, whipped cream and chocolate sauce); apple cake with almond sorbetti; gelatie; and vanilla gelato with almond cookies and amarena cherries.
WDWNT Reporter Nick Corjay has returned from a week-long trip to Walt Disney World and has a few newsworthy photos to share with us:
Work continues on the Main Street facades at the Magic Kingdom
Thanks to the amazing talent and generosity of photographer Tim Goodchild of timgoodchild.com, we are able to provide these downloadable wallpapers for your computer monitor. Simply click the link corresponding to your monitor’s resolution, then save the resulting image file to your computer. We will have select wallpapers available for dual-monitor and triple-monitor setups as well.
We will try to present a new wallpaper image once a week. This week, we celebrate Independence Day with this panorama of The American Adventure at Epcot:
1024×768
1280×800
1280×1024
1440×900
1680×1050
1920×1080
1920×1200
Dual Monitor 1024×768 = 2048×768
Dual Monitor 1280×1024 = 2560×1024
Dual Monitor 1680×1050 = 3360×1050
Triple Monitor 1024×768 = 3072×768
Triple Monitor 1280×1024 = 3840×1024
