“Mary Poppins Returns” Has Begun Production; Synopsis And Full Cast Released

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Production for “Mary Poppins Returns” has begun. Disney has also announced the cast, along with a full synopsis of the film.

“Mary Poppins Returns” is set in 1930s depression-era London (the time period of the original novels) and is drawn from the wealth of material in PL Travers’ additional seven books. In the story, Michael (Whishaw) and Jane (Mortimer) are now grown up, with Michael, his three children and their housekeeper, Ellen (Walters), living on Cherry Tree Lane. After Michael suffers a personal loss, the enigmatic nanny Mary Poppins (Blunt) re-enters the lives of the Banks family, and, along with the optimistic street lamplighter Jack (Miranda), uses her unique magical skills to help the family rediscover the joy and wonder missing in their lives. Mary Poppins also introduces the children to a new assortment of colorful and whimsical characters, including her eccentric cousin, Topsy (Streep).

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The great news is that Dick Van Dyke will be returning, not as Bert, but as Mr. Dawes Jr. Dick Van Dyke originally played Mr. Dawes Sr., who was the elderly chairman of the board that employed George Banks in the original “Mary Poppins”.

The Cast:

  • Emily Blunt – Mary Poppins
  • Meryl Streep – Topsy
  • Ben Whishaw – Michael Banks
  • Emily Mortimer – Jane Banks
  • Lin Manuel Miranda – Jack
  • Colin Firth – William Weatherall Wilkins
  • Julie Walters – Ellen
  • Dick Van Dyke – Mr. Dawes Jr.
  • Pixie Davis, Joel Dawson and Nathanael Saleh – The Banks children

“Mary Poppins Returns” opens December 25, 2018.

BREAKING: Disneyland Resort Raising Ticket and Select Annual Pass Prices Tomorrow

The annual price increase for Disneyland Resort ticket prices is upon us once again.

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Effective Sunday, it will cost $97 to go to one of the parks on “Value” days, the lowest-priced days of the year, up $2. A visit on a Regular day will be $110, while a Peak day will cost $124, both up $5. Tickets are more on days when demand would be higher.

Parking is also going up to $20 from $18.

Last year, in an effort to spread out the crowds, Disney introduced its three-level pricing. Some observers say the tiered pricing structure has worked, with less people flocking to the park, for example, on the highest-demand two-week period including Christmas and New Year’s Day.

On Sunday, prices for some annual passes will go up, too. The Southern California Select and Southern California passes will be $339 and $469, respectively, $10 increases. Both passes have blackout days. The Deluxe pass, with some Saturday and peak-holiday-period blackout days, is getting boosted by $20 to $619. The prices for the higher-end passes will remain the same.

A full pricing breakdown is not available yet, but should be later today.

Source: OC Register

BREAKING: Walt Disney World Ticket and Annual Pass Price Increases Announced

The annual price hike for tickets and annual passes at Walt Disney World is coming tomorrow, Sunday, February 12th, 2017 and we’ve got some of the details for you.

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Last year, Walt Disney World introduced seasonal one-day ticket pricing, with three tiers based on demand at that time of year. For Epcot, Hollywood Studios, and Animal Kingdom parks, mid-tier tickets will cost $107, up from $102. Peak season tickets (check with Disneyworld.com for exact dates) will cost $119, up from $114. A one-day visit during the value season will cost $99, up from $97.

The Magic Kingdom remains at a higher one-day ticket price than the rest. Prices will rise for value and regular seasons, but the peak price will remain unchanged at $124. The regular season ticket will rise to $115 from $110.

Prices listed above are for adults and do not include tax. Tickets for children 3 to 9 will also going up.

Walt Disney World annual pass prices will also increase Sunday. Florida-resident gold passes with blockout dates during the Christmas and spring break seasons will cost $559, up from $549. Platinum passes with no blockout dates will cost $679, which is raised from $649.

Prices for Disney tickets are typically raised each year in February, so this is nothing new.

Also starting Sunday, guests buying tickets online can save up to $20 on Magic Your Way bundles ranging from three to 10 days. All tickets will now have expiration dates starting on Sundays, not just single-day tickets. The dates will vary.

The price of theme park preferred parking (an option added last year) will also rise to $40.

In addition, Disney is eliminating the “water park fun and more” option, which had combined admission to Blizzard Beach or Typhoon Lagoon with a golf outing or a visit to the ESPN Wide World of Sports Complex. Visitors can still get this combo with a regular park hopper ticket.

You can check Disneyworld.com for all of the new pricing.

SOURCE: Orlando Sentinel

VIDEO: Debut Performance of Rivers of Light at Disney’s Animal Kingdom

Here is a video of last night’s debut of Rivers of Light at Disney’s Animal Kingdom. For whatever reason, YouTube refuses to allow anyone to upload the full show due to copyright claims on the soundtrack, so I had to reactivate the old Vimeo account from the former WDWNTube site to share this. Regardless, we hope you enjoy it!

If for some reason you do not like Vimeo, here is a highlights video from YouTube:

REVIEW: Rivers of Light Debuts at Disney’s Animal Kingdom; The Good & The Bad of Delayed Nighttime Spectacular

Rivers of Light at Disney’s Animal Kingdom finally performed for the public on February 10th, 2017 after 10 months of delays. So, how was it?

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Our guest review from the cast member previews rings true, but I think that a fair amount of you reading this will find Rivers of Light at least somewhat enjoyable. There is some brilliant technology and fun music, but the whole thing sort of falls apart in the second half and the show indeed lacks a big finale like every other nighttime show at Disney Parks. If you have never seen World of Color at Disney’s California Adventure, a lot of the technology in this show should be new to you, making for some true “wow” moments. There are scenes of brilliance that make the show worth at least one watch for any guest, but it will probably lack the repeatability of many other nighttime spectaculars, at least in its current form.

The pre-show is fantastic, yet subtle. The lotus blossoms slowly roll in once the Tree of Life illuminates about 15 minutes before showtime, and the trees in the background of the show slowly come to life. Every now and then, one of the animals from the lantern floats makes it way through the background projections in shadow form, a brilliant and subtle foreshadowing of what is to come.

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The show starts and the opening is everything I could have ever wanted the show to be. The entire theater quickly comes to life in a celebratory atmosphere for the arrival of the animal floats. The entrance of the animal lantern floats is beyond magnificent, and the way they exit this scene is even more inventive. The portion that follows with the lotus blossoms shooting water into the air is also fun, but then all of that stops.

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Despite the “We Are One” song being fantastic (it’s going to be one off those catchy Disney songs that stays with you forever), the show loses its narrative and completely falls apart at this point. It sort of turns into an animal clip show on the projection mist screens, followed by a finale that lacks absolutely any bigger effects than the rest of the show. The big payoff piece in the large lotus blossom (featuring a fire effect) just isn’t impressive and leaves guests wondering if the show is actually over. The second half of this show is such a shame, especially after the artful execution of the first half. This is where you can tell something is missing and also that the show was hacked to death creatively over time.

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The good news is given the nature of these shows, fixing it or adding new segments is fairly simple. Rivers of Light in its current form is a solid foundation that I do not doubt can grow over time into something just as epic and powerful as any other nighttime show.

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Rivers of Light isn’t perfect, but I don’t think it’s a waste of your time either. A dining package may be a little overkill, but I would recommend a FastPass+ reservation. With the nature of the soft opening, I am not quite willing to provide any strategies for seeing the show just yet, but I will write up a separate post once I have tried a few different ways of viewing it and have seen it from a wide array of vantage points.

Rivers of Light from WDWNTube on Vimeo.

In the meantime, preview shows are taking place on a regular basis between now and the official debut February 17th, so be sure to check in the morning around 9am if you’re looking for a FastPass+ for one of these early showings.

Special thanks to Josh of EasyWDW.com for the use of his photos.

PleyBox Launching Disney Princess Mystery Box Subscription Service

Mystery Box subscription service PleyBox has partnered with Disney to create a new line of Disney Princess themed mystery boxes.

The introductory box is themed to Beauty and the Beast and comes with six figures, a tiara, a magazine, and a t-shirt. This is where things get really interesting, though. The box itself, serves as a play set for the figures. Rather than simply discarding the shipping box, the box will include instructions explaining how to create a makeshift castle out of the cardboard. PleyBox refers to this as “Pleycycle,” a way to reuse and keep their products eco friendly.

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PleyBox is a subscription service similar to popular services like Loot Crate. Individual boxes, like the one shown above, can be purchased for $24.99. If you opt for the subscription service, you’ll receive a random themed box every other month. For example, sign up now to get the Beauty and the Beast PleyBox, then in April you may get a Cinderella themed box, or perhaps a Princess and the Frog themed box.

Each box is available in limited quantities, and at the time of writing this, there are only 100 Beauty and the Beast boxes left. You can sign up at Pley.com/DisneyPrincess.

Menus for the 2017 Epcot Flower and Garden Festival

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The 2017 Epcot International Flower and Garden festival will be starting March 1st, 2017 and be will be going through May 29th, 2017.

Returning in 2017 are the outdoor kitchens that feature some amazingly created, and very tasty food and drink. Each outdoor kitchen will be open from 11am-9pm daily. Down below are the options they offer for this year’s event:

Bauernmarkt: Farmer’s Market

  • Food: Potato Pancakes with House-made Apple Sauce (V)
    Potato Pancake with Caramelized Ham, Onions and Herb Sour Cream
    Roasted Bratwurst with Curry Ketchup and Paprika-spiced Chips (GF)
    Warm Cheese Strudel with Mixed Berries
  • Beverages: Hugo-Charles De Fere “Organic” Brut with Elderflower and Mint
    Paulaner Original Munich Lager
    Schöfferhofer Hefeweizen
    Köstritzer Schwarzbier Black Lager
    Beer Flight

Cider House

  • Food: Pear Cider-brined Shredded Corned Beef with Braised Cabbage and Branston Dressing with Pears
    House-made Potato and Cheddar Cheese Biscuit with Smoked Salmon Tartare
    Freshly Baked Lemon Scone with Crème Fraîche and Mixed Berries (V) (GF)
  • Beverages: McKenzie’s Black Cherry Hard Cider, West Seneca, NY
    Caribe Blood Orange Tropical Hard Cider, Florida Beer Company, Cape Canaveral, FL
    Ciderboys Strawberry Magic Hard Strawberry Cider, Wisconsin
    Martinelli’s Sparkling Cider, California (Non-alcoholic)

Fleur de Lys

  • Food: Tarte à l’Onion Alsacienne – Alsatian Onion Tart with Sautéed Onions, Fresh Thyme and Rosemary on a Flaky Puff Pastry Crust (V)
    Poulet aux Écrevisses, Riz Pilaf – Baked Chicken with Crawfish served with Rice Pilaf
    Macaron Chocolat Framboise – Large Raspberry Macaron with Chocolate Fudge and Raspberry Jam (GF )
  • Beverages: La Vie en Rose Frozen Slush – Grey Goose Vodka Orange, St. Germain Liquor, White and Red Cranberry Juice
    Kir Pomegranate, Sparkling Wine, Pama Pomegranate Liquor
    Brut de Pêche, Natural Peach Sparkling Wine
    Chardonnay and Sauvignon Blend, C’est La Vie
    Kronenbourg Blanc 1664: Fruity White Beer with Citrus Notes

Florida Fresh

  • Food: Carne Asada with Black Bean Cake and Cilantro Lime Sour Cream
    Shrimp and Stone-ground Grits with Andouille Sausage, Sweet Corn , Tomatoes and Cilantro (GF)
    Florida Larder Board: Orlando-made Ricotta Cheese, Cahaba Farms Micro Onions, Extra Virgin Olive Oil and Balsamic, Country Pâté and House-made Pickles
    Key Lime Tart with Toasted Meringue
  • Beverages: Key Lime Sparkling Wine, Florida Orange Groves Winery, St Petersburg, FL
    Quat Seasonal Fruit Ale, Tampa Bay Brewing Company, Tampa, FL
    Mirth and Merriment Golden Ale, Barley Mow Brewing Company, Largo FL
    Feast of Flowers Farmhouse Ale, Florida Beer Company, Cape Canaveral, FL
    Beer Flight
    Watermelon Cucumber Slush with Tamiami Florida Gin
    Watermelon Cucumber Slush (Non-alcoholic)
    Fresh-Squeezed Watermelon Juice (Non-alcoholic)

Hanami

  • Food: Frushi – Fresh Pineapple, Strawberry and Melon rolled with Raspberry Coconut Rice, sprinkled with Toasted Coconut and Whipped Cream on the side (V)
    Ahi Tuna Poke Sesame Ginger
    Beef Teriyaki Udon: Thin-sliced Beef, Onions and Noodles tossed on the grill with Soy and Ginger
  • Beverages: Sapporo Draft Beer
    Kirin Draft Beer
    Matcha (Green Tea) Sake Cocktail
    Amabuki Kurenai Junmai Sake
    Ozeki Shin Junmai Sake
    Dasani Water

Jardin de Fiestas

  • Food: Chile Relleno de Picadillo – Battered Poblano Pepper filled with Ground Beef covered with Tomato Sauce and Garnished with Queso Fresco and Toasted Almonds
    Brocheta de Pollo con Salsa Morita : Grilled Chicken with Red and Green Bell Pepper served with Salsa Chile Morita and Garnished with Micro-Cilantro and Edible Flowers
    Tres Leches: Vanilla Sponge Cake, Cajeta, Condensed Milk and Evaporated Milk and Garnished with Orange Zest
  • Beverages: Hibiscus Margarita
    Elderflower Pineapple Margarita
    Watermelon White Sangria
    Pacifico Draft Beer with Kahlua Floater
    Dasani Water

La Isla Fresca

  • Food: Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro
    Sugar Cane Shrimp Skewer with Steamed Rice and Coconut Lime Sauce
    Caribbean Conch Salad with Avocado, Mango and Onions
    FlanCocho: Vanilla Caramel Custard with Chocolate Coffee Cake (V)
  • Beverages: Red Stripe Jamaican Style Lager
    Frozen Simply Tropical™ Juice Drink with Cruzan Mango Rum
    Frozen Simply Tropical Juice Drink (Non-alcoholic)

Lotus House

  • Food: Spicy Chicken Lettuce Wrap
    Beijing-Style Candied Strawberries (V)
    Vegetable Spring Rolls (V)
  • Beverages: Oolong Peach Bubble Tea
    Kung Fu Punch: Vodka, Triple Sec, Mango and Orange Juice
    Dragon Pearl: Beer, Honey, Cream and Tapioca Pearls
    M.S.G: A cooler of Mango Wine, Strawberry and Ginger Ale
    Plum Wine Cooler
    Tsingtao Beer
    Dasani Bottled Water

NEW! – Northern Bloom

This new kitchen will feature delicious food from our Northern neighbor, Canada.

  • Food: Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple wood Smoked Bacon (GF)
    Beef Tenderloin Tips, Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables
    Naomi Bar Trifle
  • Beverages: Maple Shake (Non-alcoholic)
    Maple Shake with Crown Royal
    Unibroue Maudite
    Unibroue a Tout Le Monde
    Unibroue Ephermere

Pineapple Promenade

  • Food: Spicy Hot Dog with Pineapple Chutney and Plantain Chips
    Pineapple Soft-Serve (V)
  • Beverages: Sparkling Pineapple Wine, Florida Orange Groves Winery, St. Petersburg, FL
    Pineapple Mana, Maui Brewing Company, Hawaii
    Pineapple Soft-Serve with Parrot Bay Coconut Rum
    Frozen Desert Violet Lemonade (Non-alcoholic)

Primavera Kitchen

  • Food: Antipasto Misto –  Cerignola Olives, Sweet Soppressata and Salami, Ovolini, Mozzarella, Sweet Roasted Peppers and Ciabatta Bread
    Meatball Parmigiana: Hand-made Beef and Veal Meatballs, Tomato Sauce, Mozzarella, Parmigiana and Fresh Basil
    Strawberry Tiramisu: Ladyfingers, Mascarpone Cream and Marinated Strawberries topped with Strawberry Sauce (DDP)
  • Beverages: Pinot Grigio
    Chianti
    Prosecco
    Corbinello
    Moscato
    Bellini Sparkling Wine and Peach purée
    Rossini Sparkling Wine and Marinated strawberries
    Frozen Italian Margarita with Limoncello and Tequila
    Moretti Lager
    Moretti La Rossa
    Dasani Water

Taste of Marrakesh

  • Food: Merguez “Hot Dog” Sausage: Spicy Beef and Lamb with Satueed Onions and Green Peppers
    Home-Made Falafel with Pickled Beet and Turnip, Tomato Salad and Tahini Sauce
    Baklava (V)
  • Beverages: Desert Rose: Sparkling Wine topped with Pomegranate Liqueur
    White Sangria
    Guerrouane Red Wine
    Casa Beer
    Dasani Water

NEW! – The Berry Basket

This food kitchen will serve berry inspired dishes fresh from the ground.

  • Food: Lamb chop with Quinoa Salad and Blackberry Gastrique
    Field Greens with fresh Strawberries, Blue Cheese, Strawberry Vinaigrette and Spice Pecans (V)
    Warm Wild Berry Buckle with Pepperberry Sorbet/Ice Cream (V)
  • Beverages: Founders Raubeaus Pure Raspberry Ale
    Island Grove Blueberry Moscato
    Twinings Berry Cocktail

The Smokehouse: Barbeque and Brews

  • Food: Pulled Pig Slider with Coleslaw and Crispy Onions
    Smoked Pork Ribs with Black Bean and Corn Salad (GF)
    Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños
    Warm Chocolate Cake with Bourbon-Salted Caramel Sauce and Spiced Pecans (V)
  • Beverages: Zen of Zin Old Vine, California
    Orange Blossom Pilsner, Orlando, FL
    3 Daughters Phantasmas IPA, St. Petersburg, FL
    Shipyard Maple Bacon Stout, Clearwater, FL
    Beer Flight
    Frozen Lemonade with Firefly Blackberry Moonshine
    Frozen Lemonade (Non-alcoholic)

Urban Farm Eats

  • Food: Watermelon Salad with Pickled Onions, B&W Gourmet Farms Baby Arugula, Feta and Balsamic Reduction (GF) (V)
    Seared Pork Tenderloin with Mushroom Ragoût, Spring Vegetables and Fingerling Potatoes
    Crabless Cake with Crispy Vegetable Slaw, Lemon Vinaigrette and Old Bay Remoulade (V)
  • Beverages: Avivé Natural Peach Sparkling Wine, France
    King Estate Acrobat Pinot Noir, Oregon
    Wildflower Pale Ale, Forbidden Root Brewery, Chicago, IL
    Urban Mary

PHOTOS, VIDEO: Nighttime Lighting & Projection Mapping Test for Pandora – The World of AVATAR at Animal Kingdom

With the announcement of the opening date for Pandora: The World of AVATAR at Disney’s Animal Kingdom made this week, we decide3d it might be a good time to go check on the nighttime lighting tests that are regularly occurring as night falls over the park.

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We arrived at dusk and it was a beautiful night.

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As night fell, we could see a plethora of blue light cascading over the mountains and trees of Pandora.

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There was also another projection mapping test occurring as we left.

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For a much clearer and better look at all of these lighting tests, please watch our video below (it offers views that my iPhone 7 Plus can not):

BREAKING: Disney Is Trying To Buy Out Disneyland Paris

The Walt Disney Company said today that it is offering to buy any outstanding shares of Euro Disney S.C.A., the company that operates the Disneyland Paris resort.  Disney is offering 2 euros per share, which is a 67% premium to yesterday’s closing price.

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Disneyland Paris has been financially troubled for most of its existence, after its rosy visitor predictions didn’t pan out.  A number of financial maneuvers to reorganize it debt has left The Walt Disney Company with an ownership stake of 76.7% of Euro Disney S.C.A. Saudi billionaire Prince Alwaleed bin Talal owns 10% of the shares, which leaves 13.3% of the company owned by the public at large.  The Walt Disney Company today announced that is has entered into a share swap agreement with Alwaleed to take 90% of his shares (9% of Euro Disney S.C.A.) in exchange for Disney stock.  Now that The Walt Disney Company owns 85.7% of Euro Disney S.C.A, it wants to buy the rest in order to take full control of Disneyland Paris. According to EU finance laws, once Disney owns 95% of the shares, it can delist them from Euronext Paris stock exchange, effectively giving it full control of the company.

The new plan “affords maximum flexibility to shareholders, addresses the group’s financial needs and reflects its ongoing support for the long-term success of Disneyland Paris,” Disney said. To this end, Disney said it will support Euro Disney’s recapitalization to the tune of 1.5 billion euros. This follows a 2014 rescue plan in which Disney committed to at least 1 billion euros over 10 years.

Disneyland Paris racked up a net loss of 858 million euros (over $900 million) in 2016 after the terrorist attacks in Paris in late 2015 led to a downturn in the tourism industry across France.  Additionally, the European economy hasn’t been been kind to businesses across the continent.  In 2015, the company recorded a net loss of 102 million euros.  The financial saga of Euro Disney is frequently discussed in most writings about the resort, including the recently released “Building Magic – Disney’s Overseas Theme Parks” and the earlier “Once Upon an American Dream: The Story of Euro Disneyland“.